상세정보
STEP ONE: MIX TOGETHER THE FLOUR, SUGAR, SALT, AND BAKING POWDER.
STEP TWO: WHISK THE EGGS, MILK, AND BUTTER.
STEP THREE: STIR THE WET INGREDIENTS INTO THE DRY INGREDIENTS TO MAKE THE BATTER.
SIMPLE, STRAIGHTFORWARD RECIPE TEXT BRINGS READERS THROUGH EACH STEP OF COOKING...
[NAVER 제공]